Overall, the dining experience at Cobalt was underwhelming and a serious disappointment. Also, in our party was a gentleman that ordered a strip steak that tasted like it was taken out of the dumpster pre-covid and getting salted ever since. And Cobalt Smoke & Sea has more hooks than Bennett Springs on opening day of trout season. Cobalt The Restaurant: Always great food and view - See 2,979 traveler reviews, 749 candid photos, and great deals for Orange Beach, AL, at Tripadvisor. Actually it was so bad, a party of seven left half of it. Having previously worked for a restaurant-food distribution company, she knew the importance of creating a singular experience, otherwise known in the trade as a having a hook. Thinking West County already had many barbecue joints and the region could benefit from another fresh seafood restaurant, she decided to combine the two concepts under the same roof. Last year, Woodsmoke BBQ Bernadette Faasen felt she had two options: Sign a new lease in Chesterfield, or reconcept and move to another area. (lobster shack meets Cajun), and, more recently, Yummi Tummi (sushi, subs, poke, ramen) and Café Coeur (Italian and Japanese).īut Cobalt Smoke & Sea, a mashup of fresh seafood and globally inspired smoked meats, is the first to take the surf-and-turf theme in a whimsical new direction. Louis over the years, such places as Sub Zero (burgers, sushi, vodka), Kimcheese (burgers, burritos, bibimbap), The Peacemaker Lobster & Crab Co. Considering the high cost, which is comparable to very high end steak. Ill definitely be returning here next time Im back. The waiter we had was very nice and knowledgeable. We’ve seen some unconventional fusion restaurants in St. Explore menu, see photos and read 2427 reviews: 'server Nikki was excellent and attentive. The ambiance was very nice and the restaurant felt upscale. I would not recommend this restaurant to anyone and warn to to watch the quality coming from the kitchen if you do choose to go there.Pacific halibut with white wine broth atop cannellini beans, sauteed greens, and queen olive gremolata, a Daily Market Catch These people should be arrested for what they served - literally. Thousands of new, high-quality pictures added every day. I have travelled around the world at least 5 times, lived in Asia and South America and never experience food poisoning like this. Find Cobalt stock images in HD and millions of other royalty-free stock photos, 3D objects, illustrations and vectors in the Shutterstock collection. 2 days later both my wife and I became violently ill! It lasted 4 days and ended in the emergency room with IV. We ate a few bites and decided this just wasn't to be a nice lunch and just finished our wine and left. The lighted breaded grouper my wife ordered was thick with breading, warm at best and had a strong fish smell. Second mistake! When our entrees arrived after a significant wait, my blacked redfish was soggy and warm at best. I gave them the benefit of the doubt and assumed that it just isn't lettuce season. Instead of 1 nice wedge, we had 5 little wedges per plate and my wife found one all brown inside. Assured me just shucked! I should have known better but I ate them anyway and proceeded to our wedge salads. Ordered a dozen oysters and they came surprisingly fast! They were a little dull colored and I questioned the server as to freshness. Got a little after the lunch crowd, 2pm so thought we would get good service and some attention. No tomatoes, add peppadews, hard boiled egg & blackened chicken. Went here for a nice lunch on our 35th wedding anniversary. Baby iceberg lettuce with tomato, cucumber, diced red onion, applewood smoked bacon, bleu cheese crumbles and creamy bleu cheese dressing.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |